We bake from scratch every morning, therefore flavors, items and quantities are limited.

Business Hours: 7:30 am – 6:00pm Monday – Saturday.  Breakfast items and coffee available at opening.  Cupcakes are not available until 10:00am. Please call us that morning if you need to pick up earlier, we may have some to choose from before 10am.

Visit us early to be sure and get your favorites. You are always welcome to reserve your cupcakes. Large quantities of items typically require a 48 hr notice. Call 704-523-5001

$2.75 each or $30.50 per dozen

 

 

 

Happy Easter!

Monday Tuesday Wednesday Thursday Friday Saturday
March 30 March 31

April 1

April 2 April 3

April 4

Chocolate
Vanilla
Red Velvet
Blueberry Coconut
S’Mores
Chocolate
Vanilla
Red Velvet
Tuxedo
Banana Split
Chocolate
Vanilla
Red Velvet
Creme Caramel
Peanut Butter Oreo

Chocolate
Vanilla
Red Velvet
Tuxedo
Raspberry Almond
Chocolate
Vanilla
Red Velvet
Key Lime Pie
Strawberry
Almond Joy





Challah – $5.99

Chocolate
Vanilla
Red Velvet
Tuxedo
Lemon Cream
Raspberry Oreo




Cinnamon Rolls – $4.50

Pink Bunny Pink vanilla bean cupcake with marshmallow buttercream in the center and on top with pink sprinkles. Chocolate Cadbury Egg Chocolate cupcake filled with ganache topped with vanilla buttercream with cadbury eggs pieces mixed in, topped with ganache and more cadbury egg pieces. Bunny Tail Vanilla bean cupcake filled with lemon curd, topped with cream cheese icing and dipped in toasted coconut.


Gluten Free Bunny Tail
White Chocolate Strawberry Strawberry cupcake with white chocolate chips baked in, topped with strawberry buttercream and more white chocolate chips. Easter Confetti Vanilla bean cupcake with pastel sprinkles baked in, topped with pastel purple marshmallow buttercream, and topped with pastel sprinkles.

Gluten Free Easter Confetti

Carrot Cake Classic carrot cake with carrots and pecans baked in, topped with cream cheese icing and more crushed pecans.

Gluten Free White Chocolate Strawberry

Chef’s Choice

Monday Tuesday Wednesday Thursday Friday Saturday
April 6 April 7 April 8 April 9 April 10 April 11
Chocolate
Vanilla
Red Velvet
S’Mores
Blueberry Coconut
Chocolate
Vanilla
Red Velvet
Tuxedo
Banana Split
Chocolate
Vanilla
Red Velvet
Creme Caramel
Peanut Butter Oreo
Chocolate
Vanilla
Red Velvet
Tuxedo
Raspberry Almond
Chocolate
Vanilla
Red Velvet
Strawberry
Key Lime
Almond Joy


Challah – $5.99

Chocolate
Vanilla
Red Velvet
Tuxedo
Lemon Creme
Raspberry Oreo


Cinnamon Rolls – $4.50

Neapolitan Vanilla, chocolate, and strawberry cake swirled together, topped with chocolate, vanilla, and strawberry buttercream and sprinkles. Apple Pie Vanilla bean cupcake with sauteed apples baked in, topped with cream cheese icing and dusted with cinnamon. Chocolate Covered Blueberry Chocolate cake filled with blueberry coulis, topped with blueberry buttercream and more coulis.



Gluten Free Chocolate Bailey’s Gluten free chocolate cake filled with Bailey’s ganache, topped with cream cheese icing and more ganache *No Alcohol Content*

Funnel Cake Vanilla bean cupcake with streusel baked in, topped with cream cheese icing, more streusel, and dusted with powdered sugar. Raspberry Orange Spice Vanilla bean cupcake filled with raspberry caramel sauce, topped with orange spiced buttercream and more raspberry caramel.



Gluten Free Raspberry Orange Spice

Peanut Butter Peanut butter cake topped with chocolate buttercream and chocolate curls.



Gluten Free Banana Honey Cinnamon Gluten free banana cake topped with cinnamon buttercream and honey drizzle.